Discover the culinary facets and regional features of southern Portugal. Experience the feeling of freedom, fishing at night, and hunting for duck mussels on dreamlike beaches and in the ocean surf. Join us in the mountains to visit winemakers, vegetable and fruit growers, cheese producers and cork cutters. Taste the un- adulterated aromas of seasonal vegetables, fragrant wild herbs, smoked sausages and elegant wines. Encounter Algarvian hospitality in compelling photography and refreshing stories about cataplana, fado, soccer and almond cake with egg threads. Cook the most delicious dishes and bring the Algarve into your home.